Scottish Section Meeting, 18–19 March 2013, Polyunsaturated fatty acid mediators: implications for human health
Abstract
Polyunsaturated fatty acid metabolism in monocyte differentiation
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- 13 May 2013, E93
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Effect of sex hormones on n-3 polyunsaturated fatty acid metabolism and FADS2 mRNA expression in HepG2 cells
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- 13 May 2013, E94
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The effect of sex and maturation on liver docosahexaenoic acid status in rats
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- 13 May 2013, E95
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Algal-oil supplements are a viable alternative to fish-oil supplements in terms of docosahexaenoic acid (22:6n-3; DHA)
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- 13 May 2013, E96
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Fish oil enhances muscle strength and functional abilities after resistance training in elderly women: A preliminary study
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- 13 May 2013, E97
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Nanoemulsion of vegetarian omega-3 fatty acids may enhance bioavailability – a preliminary trial
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- 13 May 2013, E98
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Sensory evaluation of a yogurt drink containing an omega-3 nanoemulsion with enhanced bioavailability
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- 13 May 2013, E99
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Maternal long chain polyunsaturated fatty acid status is associated with child growth
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- 13 May 2013, E100
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Pathway analysis of gene expression data from colonic biopsies distinguishes salmon from cod consumers
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- 13 May 2013, E101
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Predicting muscle mass of adults from anthropometry, using magnetic resonance imaging as reference: a systematic review
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- 13 May 2013, E102
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Proportions of different types of fat consumed by the Scottish population: 2001–2010
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- 13 May 2013, E103
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Dietary records indicate an imbalance in micronutrient status in haemodialysis patients
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- 13 May 2013, E104
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Calorie labelling of meals in a university catered hall; opinions of students and reported effects on meal choice
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- 13 May 2013, E105
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A subjective review of perceptions about health benefits and risks associated with oily fish intake in women of child bearing age
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- 13 May 2013, E106
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Fish consumption and polyunsaturated fatty acid status of pregnant women in the Seychelles Child Development and Nutrition Study Cohort 2
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- 13 May 2013, E107
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Sheep meat polyunsaturated fatty acids and human health in relation to recent nutritional guidelines
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- 13 May 2013, E108
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Individual cow variation on milk polyunsaturated fatty acids
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- 13 May 2013, E109
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Evaluation of NHS referral of postnatal women to a commercial, community-based lifestyle modification programme
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- 13 May 2013, E110
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Brain fuel uptake during aging and in Alzheimer's disease: A positron emission tomography and MRI study comparing glucose and a new ketone tracer – 11C-acetoacetate
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- 13 May 2013, E111
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