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Physiological Responses of the Adult Fowl to Environmental Temperature*(1)

Published online by Cambridge University Press:  18 September 2007

B. M. Freeman
B. M. Freeman
Affiliation:
Houghton Poultry Research Station, Houghton, Huntingdon, England
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Abstract

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Type
Research Article
Information
World's Poultry Science Journal , Volume 22 , Issue 2 , April 1966 , pp. 140 - 145
Copyright
Copyright © Cambridge University Press 1966

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References

Groebbels, F., 1932. Der Vogel: Atumungswelt und Nahrungswelt, Vol 1. Berlin, Verlag.Google Scholar
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Lee, D. H. K., Robinson, K. W., Yeates, N. T. M., and Scott, M. L. R., 1945. Poultry husbandry in hot climates: Expernmental inquiries. Poultry Sci. 24: 195.CrossRefGoogle Scholar
Romijn, C., and Lokhorst, W., (in press). In: Physiology of the Domestic Fowl. Edit. Horton-Smith, C., and Amoroso, E. C., Edinburgh, Oliver and Boyd.Google Scholar
Wison, W. O., 1948. Some effects of increasing environmental temperatures on pullets. Poultry Sci. 27: 813.CrossRefGoogle Scholar