Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-29T13:41:37.977Z Has data issue: false hasContentIssue false

Genetic Factors Affecting Egg Shell Quality*

Published online by Cambridge University Press:  18 September 2007

Peter Hunton
Affiliation:
Ontario Egg Producers' Marketing Board, 5799 Yonge Street Willowdale, Ontario Canada M2M 3V3
Get access

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © Cambridge University Press 1982

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Footnotes

*

Presented at the W.P.S.A., Spanish Branch, 19th Scientific Symposium, Barcelona, 4 November 1981.

References

Anderson, G. B., Carter, T. C. and Jones, R. Morley (1970). Some factors affecting the incidence of cracks in hens' egg shells. British Poultry Science 11: 103.CrossRefGoogle Scholar
Asmundson, V. S. and Baker, G. A. (1940). Percentage shell as a function of shell thickness, egg volume, and egg shape. Poultry Science. 19: 227.CrossRefGoogle Scholar
Bennett, G. L., Dickerson, G. E. and Kashyap, T. S. (1981). Effectiveness of Progeny-test index selection for field performance of strain cross layers, II predicted and realized responses. Poultry Science. 60: 22.CrossRefGoogle Scholar
Brooks, J. and Hale, H. P. (1955). Strength of the shell of the hen's egg. Nature (London) 175: 848.CrossRefGoogle Scholar
Bunk, M. J. and Combs, G. F. Jr. (1979). Use of low viscosity epoxy plastic casts to study mammillary core and mammillary knob organization of avian egg shells. Poultry Science. 58: 1340.CrossRefGoogle Scholar
Buss, E. G. (1980). Personal Communication.Google Scholar
Buss, E. G. (1981a). Which eggs break and why? I Penn. State Univ. Poult. Sales & Service conference.Google Scholar
Buss, E. G. (1981b). genetic differences in egg shell formation. Symposium on Egg shell quality, 70th annual meeting, Poultry Science AssociationVancouver, B.C.xsGoogle Scholar
Buss, E. G., Leach, R. M. Jr. and Stout, J. T. (1977). Egg shell quality for chickens and selected lines, f1's and f2's. Poultry Science. 56: 1699.Google Scholar
Carter, T. C. (1970). Why do egg shells crack? World's Poultry Science Journal. 26: 549.CrossRefGoogle Scholar
Carter, T. C. (1971). The hen's egg: shell cracking and oviposition in battery cages and its inheritance. British Poultry Science. 12: 259.CrossRefGoogle Scholar
Combs, G. F. Jr. (1980). Personal Communication.Google Scholar
Emsley, A., Dickerson, G. E., and Kashyap, T. S. (1977). Genetic parameters in progeny-test selection for field performance or strain-cross layers. Poultry Science. 56: 121.CrossRefGoogle Scholar
Garwood, V. A., Lowe, P. C., and Haugh, C. G. (1979). Method for improving egg shell strength by selection. British Poultry Science. 20: 289.CrossRefGoogle Scholar
Gowe, R. S., and Fairfull, R. W. (1980). Performance of six long-term multi-trait seiected leghorn strains and three control strains, and a strain cross evaluation of the selected strains. Proc. 1980 South Pacific Poultry Science Convention. 141.Google Scholar
Grunder, A. A., Guyer, R. B., Buss, E. G., and Clagett, C. O. (1980a). Calcium binding proteins in serum: quantitative differences between thick and thin shell lines of chickens. Poultry Science. 59: 880.CrossRefGoogle ScholarPubMed
Grunder, A. A., Guyer, R. B., Buss, E. G., and Clagett, C. O. (1980b). Effects of estradiol on calcium and calcium binding in serum of thick and thin-shell lines of chickens. Poultry Science. 59: 2776.CrossRefGoogle ScholarPubMed
Hamilton, R. M. G., Hollands, K. G., Voisey, P. W., and Grunder, A. A. (1979). Relationship between egg shell quality and shell breakage and factors that affect shell breakage in field—a review. World's Poultry Science Journal. 35: 177.CrossRefGoogle Scholar
Hartmann, W., Heil, G., and Rauch, H. W. (1981). Formation of Iines differing in egg shell quality traits to investigate their relevance for the frequency of broken eggs. Proc. 1st European Symposium on the Quality of Eggs. Spelderholt Institute for Poultry Research 271.Google Scholar
Hunton, P. (1962). Genetics of egg shell colour in a light sussex flock. British Poultry Science. 3: 189.CrossRefGoogle Scholar
Hunton, P. (1964). Genetics of egg shell colour: covariance with egg numbers and egg size. British Poultry Science. 5: 45.CrossRefGoogle Scholar
Hunton, P. (1969). The measurement of egg shell strength: a comparison of four methods. British Poultry Science. 10: 281.CrossRefGoogle ScholarPubMed
Kashyap, T. S., Dickerson, G. E., and Bennett, G. L. (1981). Effectiveness of Progeny-test multiple-trait index selection for field performance of strain-cross layers I estimated responses. Poultry Science. 60: 1.CrossRefGoogle Scholar
Kinney, T. B. Jr. (1969). A summary of reported estimates of heritabilities and of genetic and phenotypic correlations for traits of chickens, U.S.D.A. Agricultural Handbook. No. 363.Google Scholar
Osborne, R. (1970). Selection responses in a commercial breeding strain of egg layers. Proc 14th World's Poultry Congress. 2: 163.Google Scholar
Poggenpoel, D. G., Van Papendorp, D. J., and Van Zyl, M. (1980). Two-way selection for egg specific gravity. Poultry Bulletin (South Africa) December 1980. 357.Google Scholar
Potts, P. L. and Washburn, K. W. (1974). Shell evaluation of white and brown egg strain by deformation, breaking strength, shell thickness and specific gravity. 1. Relationship to egg characteristics. Poultry Science. 53: 1123.CrossRefGoogle Scholar
Schoorl, P. and Boersma, H. Y. (1962). Research on the quality of the egg shell. A new method of determination. Proc. 12th World Poultry Congress 432.Google Scholar
Simons, P. C. M. (1971). Ultrastructure of the hen egg shell and its Phystological interpretation. Agricultural Research reports (Versl.landbouwk. Onderz.). 758.Google Scholar
Simons, P. C. M. and Wiertz, G. (1970). Notes on shell and membranes of the hen's eggs: a study with the scanning selectron microscope, Annales de Biologie animale, Biochimie, Biophysique. 10: 31.CrossRefGoogle Scholar
Taylor, L. W., and Lerner, I. M. (1939). Inheritance of egg shell thickness in white leghorn pullets. Journal of Agricultural Research. 58: 383.Google Scholar
Tyler, C. and Geake, F. H. (1958). Studies on egg shells IV. The Influence of individuality, breed, and season on certain characteristics of egg shells from pullets. Journal of Science Food Agriculture 9: 473.CrossRefGoogle Scholar
U.S.D.A., Report on Random Sample Egg Production Tests, U.S. and Canada, 19631978.Google Scholar
Van Tijen, W. F. (1977a). Shell quality in poultry as seen from the breeders view-point 2. Search for heterosis effects. Poultry Science. 56: 11115.CrossRefGoogle Scholar
Van Tijen, W. F. (1977b). Shell quality in poultry as seen from the breeders view-point 3. Heritabilities: Expected versus accomplished response. Poultry Science. 56: 1121.CrossRefGoogle Scholar
Van Tijen, W. F. (1977c). Shell quality in poultry as seen from the breeders view-point 1. Improvement reached after four years of selection and the effect on productivity. Poultry Science. 56: 2111.Google Scholar
Van Tijen, W. F., and Kuit, A. R. (1970). The heritability of characteristics of egg quality, their mutal correlation and the relationship with productivity. Archiv for Geflügelkunde. 34: 201.Google Scholar
Van Toledo, B., Parsons, A. H., and Combs, G. F. Jr. (1980). Mammillary structure as a determinant of egg shell strength. Poultry Science. 59: 1667.Google Scholar
Voisey, P. W. (1975). Field comparison of two instruments for measuring shell deformation to estimate egg shell strength. Poultry Science. 54: 190.CrossRefGoogle Scholar
Voisey, P. W., and Hamilton, R. M. G. (1976a). Notes on the measurement of egg specific gravity to estimate shell quality. Engineeting Research Service, Agriculture Canada, Report 7322–598.Google Scholar
Voisey, P. W., and Hamilton, R. M. G. (1976b). Prediction of egg shell thickness and stength by ultrasonic measurements. Engineeting Research Service Agriculture Canada, Report 7502–576.Google Scholar
Wood-Gush, D. G. M., and Gilbert, A. B. (1969). Observations of the laying behaviour of hens in battery cages. British Poultry Science. 10: 29.CrossRefGoogle ScholarPubMed