Hostname: page-component-78c5997874-fbnjt Total loading time: 0 Render date: 2024-11-20T00:35:33.514Z Has data issue: false hasContentIssue false
  • English
  • Français

Intake and utilization of whole grain supplements by young sheep

Published online by Cambridge University Press:  22 November 2017

B.J. Hosking  and
A.R. Egan
B.J. Hosking
Affiliation:
Department of Agriculture, University of Reading, Earley Gate, Reading, Berks, RG6 2AT
A.R. Egan
Affiliation:
Animal Production Section, School of Agriculture and Forestry, University of Melbourne, Parkville 3052, Australia
Get access

Extract

This study was undertaken to obtain information on the digestion and utilization of whole grain faba bean and barley diets by young sheep with a view to providing a better understanding of the factors leading to differences in production that occur when these grains are fed to grazing animals.

Type
General
Information
Proceedings of the British Society of Animal Production (1972) , Volume 1988 , March 1988 , pp. 84
Copyright
Copyright © The British Society of Animal Production 1988

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)