Whale Oil: An Economic Analysis, by Karl Brandt. Fats and Oils Studies, No. 7, June 1940, Food Research Institute, Stanford University, California. 8½ × 6 in., pp. xii + 264. $3.00.

J. C. S.

doi:10.1017/S0032247400064408

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Whale Oil: An Economic Analysis, by Karl Brandt. Fats and Oils Studies, No. 7, June 1940, Food Research Institute, Stanford University, California. 8½ × 6 in., pp. xii + 264. $3.00.

Volume 3, Issue 22
J. C. S.
DOI: https://doi.org/10.1017/S0032247400064408

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Whale Oil: An Economic Analysis, by Karl Brandt. Fats and Oils Studies, No. 7, June 1940, Food Research Institute, Stanford University, California. 8½ × 6 in., pp. xii + 264. $3.00.

Volume 3, Issue 22
J. C. S.
DOI: https://doi.org/10.1017/S0032247400064408

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Whale Oil: An Economic Analysis, by Karl Brandt. Fats and Oils Studies, No. 7, June 1940, Food Research Institute, Stanford University, California. 8½ × 6 in., pp. xii + 264. $3.00.

Volume 3, Issue 22
J. C. S.
DOI: https://doi.org/10.1017/S0032247400064408

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Whale Oil: An Economic Analysis, by Karl Brandt. Fats and Oils Studies, No. 7, June 1940, Food Research Institute, Stanford University, California. 8½ × 6 in., pp. xii + 264. $3.00.

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Whale Oil: An Economic Analysis, by Karl Brandt. Fats and Oils Studies, No. 7, June 1940, Food Research Institute, Stanford University, California. 8½ × 6 in., pp. xii + 264. $3.00.

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