Hostname: page-component-78c5997874-m6dg7 Total loading time: 0 Render date: 2024-11-06T07:10:33.733Z Has data issue: false hasContentIssue false

Standards for Hydrogen in Titanium Alloy

Published online by Cambridge University Press:  10 February 2011

R. M. Lindstrom
Affiliation:
Analytical Chemistry Division, National Institute of Standards and Technology, B125 Bldg. 235, Gaithersburg, MD 20899; [email protected]
R. L. Paul
Affiliation:
Analytical Chemistry Division, National Institute of Standards and Technology, B125 Bldg. 235, Gaithersburg, MD 20899; [email protected]
Get access

Abstract

Mass-fraction standards of dilute hydrogen in titanium alloy are prepared by direct reaction of the elements, and verified by cold-neutron prompt-gamma activation analysis. The procedure is applied to the production and characterization of Standard Reference Materials.

Type
Research Article
Copyright
Copyright © Materials Research Society 1998

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

1. http://www.titanium.net/Google Scholar
2. 1997 Annual Book ofASTM Standards, v. 03.06, ASTM: West Conshohocken, PA.Google Scholar
3. Uriano, G. A., Gravatt, C. C., CRC Crit. Revs. Anal. Chem., 6 (1977) 361.Google Scholar
4. Meyn, D. A., Metall. Trans., 5 (1974) 2405.Google Scholar
5. Chen-Mayer, H. H., Mildner, D. F. R., Lamaze, G. P., Lindstrom, R. M., Paul, R. L., Kvardakov, V. V., Richards, W. J., this symposium, paper H5.4.Google Scholar
6. Mueller, W. M., Blackledge, J. P., Libowitz, G. G., eds. Metal Hydrides. 1968, Academic Press: New York.Google Scholar
7. Cotts, R. M., in Electronic Structure and Properties of Hydrogen in Metals, Jena, P., Satterthwaite, C.B., eds. 1983, Plenum: New York, p. 451.Google Scholar
8. Paul, R. L., Analyst, 122 (1997) 35R.Google Scholar
9. Paul, R. L., Lindstrom, R. M., this symposium, paper H5.2.Google Scholar