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Removal of Humic Acid from Natural Water by ZVI/H2O2 Process

Published online by Cambridge University Press:  05 August 2019

NO Santos*
Affiliation:
Department of Chemical and Materials Engineering, PUC-Rio, Rio de Janeiro, Brazil.
JC Spadotto
Affiliation:
Department of Chemical and Materials Engineering, PUC-Rio, Rio de Janeiro, Brazil.
MG Burke
Affiliation:
Materials Performance Centre, University of Manchester, Manchester, UK.
IG Solórzano
Affiliation:
Department of Chemical and Materials Engineering, PUC-Rio, Rio de Janeiro, Brazil.
LC Campos
Affiliation:
Department of Civil, Environmental and Geomatic Engineering, UCL, London, UK.
LAC Teixeira
Affiliation:
Department of Chemical and Materials Engineering, PUC-Rio, Rio de Janeiro, Brazil.
*
*Corresponding author: [email protected]

Abstract

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Type
Microscopy and Microanalysis for Real-World Problem Solving
Copyright
Copyright © Microscopy Society of America 2019 

References

[1]Karanfil, et al. , Disinfection By-Products in Drinking Water (2008), p. 2.Google Scholar
[2]Santos, et al. , Microscopy & Microanalysis 24 (2018), p. 696.Google Scholar
[3]Rodriguez, et al. , Science of the Total Environment 476–477 (2014), p. 718.Google Scholar
[4]Artifon, et al. , Science of the Total Environment 649 (2019), p. 1620.Google Scholar
[5]The authors are grateful to the Brazilian Research Funding Agencies-CNPq and FAPERJ. The assistance of L.Volpe of the Materials Performance Centre and the support of Peroxidos do Brasil Ltda (Solvay Group) is gratefully acknowledged.Google Scholar