Published online by Cambridge University Press: 27 March 2009
The nature of the ectosymbiotic association between Rhizobium and such legume leaves as Bengal gram and mung bean was investigated using radioactively labelled compounds. About 8% of the 14CO2 fixed photosynthetically in the 70% ethanol soluble fraction was leached out within 1 h of contact with water. The 14C-compounds leached out include sucrose, serine glycine, glutamic acid, malate, alanine and succinate. A part of the 14C-activity was incorporated by Rhizobium cells sprayed on leaves. Association with rhizobia increased the rate of photosynthesis and leaching by 129–240% and 134–281%, respectively. Bacterial metabolites are translocated along the midribs and veins to different plant parts. The beneficial effects are not restricted to members of the same cross-inoculation group.