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World Food and Nutrition Study: The Potential Contributions of Research. World Food and Nutrition Study Steering Committee, Commission on International Relations, National Research Council. National Academy of Sciences, Washington, D.C.: xxvi + 193 pp., 22.5 × 15 × 1.5 cm, paperbound $6.75, 1977.

Published online by Cambridge University Press:  24 August 2009

Gerald S. Schatz
Gerald S. Schatz
Affiliation:
Washington, D.C.
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Abstract

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Type
Reviews & Notices
Information
Environmental Conservation , Volume 5 , Issue 1 , Spring 1978 , pp. 73
Copyright
Copyright © Foundation for Environmental Conservation 1978

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References

* Adapted by the Author from his essay in the (U.S.) National Academy of Sciences News Report, Vol. 27, No. 8, pp. 183–5, August 1977.—Ed.