Harnack on Early Christian Literature - Texte und Untersuchungen zur Geschichte der Altchristliche Literatur, von Oscar Von Gebhardt und Adolf Harnack. VII. Band. Heft. 2. ‘Ueber das Gnostische Buch Pistis-Sophia.’ ‘ Brod und Wasser: Die Eucharistischen Elemente bei Justin.’ Zwei Untersuchungen, von Adolf Harnack. (Pp. 144. Leipzig, 1891.) Mk. 4.50.

Arthur C. Headlam

doi:10.1017/S0009840X00196866

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Harnack on Early Christian Literature - Texte und Untersuchungen zur Geschichte der Altchristliche Literatur, von Oscar Von Gebhardt und Adolf Harnack. VII. Band. Heft. 2. ‘Ueber das Gnostische Buch Pistis-Sophia.’ ‘ Brod und Wasser: Die Eucharistischen Elemente bei Justin.’ Zwei Untersuchungen, von Adolf Harnack. (Pp. 144. Leipzig, 1891.) Mk. 4.50.

Volume 7, Issue 1-2
Arthur C. Headlam
DOI: https://doi.org/10.1017/S0009840X00196866

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Harnack on Early Christian Literature - Texte und Untersuchungen zur Geschichte der Altchristliche Literatur, von Oscar Von Gebhardt und Adolf Harnack. VII. Band. Heft. 2. ‘Ueber das Gnostische Buch Pistis-Sophia.’ ‘ Brod und Wasser: Die Eucharistischen Elemente bei Justin.’ Zwei Untersuchungen, von Adolf Harnack. (Pp. 144. Leipzig, 1891.) Mk. 4.50.

Volume 7, Issue 1-2
Arthur C. Headlam
DOI: https://doi.org/10.1017/S0009840X00196866

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Harnack on Early Christian Literature - Texte und Untersuchungen zur Geschichte der Altchristliche Literatur, von Oscar Von Gebhardt und Adolf Harnack. VII. Band. Heft. 2. ‘Ueber das Gnostische Buch Pistis-Sophia.’ ‘ Brod und Wasser: Die Eucharistischen Elemente bei Justin.’ Zwei Untersuchungen, von Adolf Harnack. (Pp. 144. Leipzig, 1891.) Mk. 4.50.

Volume 7, Issue 1-2
Arthur C. Headlam
DOI: https://doi.org/10.1017/S0009840X00196866

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