M. Freer, and H. Dove (editors). Sheep Nutrition. Wallingford, Oxon. CABI Publishing and CollingwoodAustralia: CSIRO Publishing2002. £75 (US$140) (hardback) pp. 385 ISBN 0 85199 595 0 - Tom Sanders, and Peter Emery. Molecular Basis of Human Nutrition. London. Taylor &amp; Francis2002. £16.99 (paperback) pp. 176 ISBN 0748407537 - Ronald J. Maughan, and Louise M. Burke. Sports Nutrition. Oxford. Blackwell Science Ltd2002. £25.95 (paperback) ISBN 0 632 05814 5

John Brameld

doi:10.1079/BJN20041037

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M. Freer, and H. Dove (editors). Sheep Nutrition. Wallingford, Oxon. CABI Publishing and CollingwoodAustralia: CSIRO Publishing2002. £75 (US$140) (hardback) pp. 385 ISBN 0 85199 595 0 - Tom Sanders, and Peter Emery. Molecular Basis of Human Nutrition. London. Taylor & Francis2002. £16.99 (paperback) pp. 176 ISBN 0748407537 - Ronald J. Maughan, and Louise M. Burke. Sports Nutrition. Oxford. Blackwell Science Ltd2002. £25.95 (paperback) ISBN 0 632 05814 5

Volume 91, Issue 3
John Brameld ^(a1)
DOI: https://doi.org/10.1079/BJN20041037

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M. Freer, and H. Dove (editors). Sheep Nutrition. Wallingford, Oxon. CABI Publishing and CollingwoodAustralia: CSIRO Publishing2002. £75 (US$140) (hardback) pp. 385 ISBN 0 85199 595 0 - Tom Sanders, and Peter Emery. Molecular Basis of Human Nutrition. London. Taylor & Francis2002. £16.99 (paperback) pp. 176 ISBN 0748407537 - Ronald J. Maughan, and Louise M. Burke. Sports Nutrition. Oxford. Blackwell Science Ltd2002. £25.95 (paperback) ISBN 0 632 05814 5

Volume 91, Issue 3
John Brameld ^(a1)
DOI: https://doi.org/10.1079/BJN20041037

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

M. Freer, and H. Dove (editors). Sheep Nutrition. Wallingford, Oxon. CABI Publishing and CollingwoodAustralia: CSIRO Publishing2002. £75 (US$140) (hardback) pp. 385 ISBN 0 85199 595 0 - Tom Sanders, and Peter Emery. Molecular Basis of Human Nutrition. London. Taylor & Francis2002. £16.99 (paperback) pp. 176 ISBN 0748407537 - Ronald J. Maughan, and Louise M. Burke. Sports Nutrition. Oxford. Blackwell Science Ltd2002. £25.95 (paperback) ISBN 0 632 05814 5

Volume 91, Issue 3
John Brameld ^(a1)
DOI: https://doi.org/10.1079/BJN20041037

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