Hostname: page-component-586b7cd67f-t8hqh Total loading time: 0 Render date: 2024-11-25T09:48:02.404Z Has data issue: false hasContentIssue false

Effects of various dietary fats on serum cholesterol, liver lipids and tissue pathology in rabbits

Published online by Cambridge University Press:  09 March 2007

J. P. Funch
Affiliation:
Danish Fat Research Institute, Copenhagen
G. Kristensen
Affiliation:
Danish Fat Research Institute, Copenhagen
H. Dam
Affiliation:
Danish Fat Research Institute, Copenhagen
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1962

References

American Oil Chemists' Society (1958). Official and Tentative Methods of Analysis, 2nd ed., rev. to 1958. 1946–58. Cd 7–58. Chicago: American Oil Chemists' Society.Google Scholar
Anitschkow, N. (1933). In Arteriosclerosis. A Survey of the Problem, p. 271. [Cowdry, E. V., editor.] New York: The Macmillan Co.Google Scholar
Beveridge, J. M. R., Connell, W. F., Mayer, G. A. & Haust, H. L. (1960). J. Nutr. 71, 61.CrossRefGoogle Scholar
Blomstran, R. & Lindquist, B. (1955). Helv. paediat. Acta, 10, 627.Google Scholar
Folch, J., Lees, M. & Stanley, G. H. S. (1957). J. biol. Chem. 226, 497.CrossRefGoogle Scholar
Funch, J. P., Krogh, B. & Dam, H. (1960). Brit. J. Nutr. 14, 355.CrossRefGoogle Scholar
Funch, J. P., Nielsen, E. & Dam, H. (1960). Brit. J. Nutr. 14, 1.CrossRefGoogle Scholar
Herrmann, R. G. (1957). Proc. Soc. exp. Biol., N. Y., 94, 503.CrossRefGoogle Scholar
Jart, Aa. (1959). Fette, Seif., Anstrichmitt. 61, 1084.CrossRefGoogle Scholar
Lambert, G. F., Miller, J. P., Olsen, R. T. & Frost, D. V. (1958). Proc. Soc. exp. Biol., N. Y., 97, 544.CrossRefGoogle Scholar
Wigand, G. (1959). Acta med. scand. 166, Suppl. no. 351.Google Scholar