Cooking and Dining in Tudor and Early Stuart England. By Peter Brears .255mm. Pp 672, 60 b&w ills. Prospect Books, Totnes, 2015. isbn9781909248328. £36 (hbk).

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Cooking and Dining in Tudor and Early Stuart England. By Peter Brears .255mm. Pp 672, 60 b&w ills. Prospect Books, Totnes, 2015. isbn9781909248328. £36 (hbk).

Volume 95
Helen Mbye
DOI: https://doi.org/10.1017/S0003581515000499

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Cooking and Dining in Tudor and Early Stuart England. By Peter Brears .255mm. Pp 672, 60 b&w ills. Prospect Books, Totnes, 2015. isbn9781909248328. £36 (hbk).

Volume 95
Helen Mbye
DOI: https://doi.org/10.1017/S0003581515000499

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Cooking and Dining in Tudor and Early Stuart England. By Peter Brears .255mm. Pp 672, 60 b&w ills. Prospect Books, Totnes, 2015. isbn9781909248328. £36 (hbk).

Volume 95
Helen Mbye
DOI: https://doi.org/10.1017/S0003581515000499

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Cooking and Dining in Tudor and Early Stuart England. By Peter Brears .255mm. Pp 672, 60 b&w ills. Prospect Books, Totnes, 2015. isbn9781909248328. £36 (hbk).

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