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Bread and Ale for the Brethren: the provisioning of Norwich Cathedral Priory 1260–1536. By Philip Slavin. 245mm. Pp xvii+220, 18 figs and 45 tables. Studies in Regional and Local History 11, Hatfield: University of Hertfordshire Press, 2012. isbn9781907396632. £18.99 (pbk).

Published online by Cambridge University Press:  20 September 2013

John Steane
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The Antiquaries Journal , Volume 93 , September 2013 , pp. 444 - 445
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Copyright © The Society of Antiquaries of London 2013 

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References

Brears, P 2008. Cooking and Dining in Medieval England, London: Prospect BooksGoogle Scholar
Harvey, B 1993. Living and Dying in England 1100–1540, Oxford University PressCrossRefGoogle Scholar