Hostname: page-component-78c5997874-m6dg7 Total loading time: 0 Render date: 2024-11-20T01:20:53.628Z Has data issue: false hasContentIssue false
  • English
  • Français

Comparative effects of selenium supplementation on the plasma selenium concentration and erythrocyte glutathione peroxidase activity in cattle and camels

Published online by Cambridge University Press:  02 September 2010

M. Bengoumi ,
A. K. Essamadi ,
J. C. Tressol ,
J. P. Chacornac  and
B. Faye
M. Bengoumi
Affiliation:
Laboratoire de Biochimie clinique, IAV Hassan II, Rabat-Instituts, Maroc
A. K. Essamadi
Affiliation:
Laboratoire de Biochimie, FST Settat, BP 577 Settat, Maroc
J. C. Tressol
Affiliation:
Laboratoire des Maladies Métaboliques, INRA, Theix, 63122 St Genes Champanelle, France
J. P. Chacornac
Affiliation:
Laboratoire d'Ecopathologie, INRA, Theix, 63122 St Genes Champanelle, France
B. Faye
Affiliation:
UR Productions Animales, CIRAD-EMVT, Campus International de Baillarguet, 34032 Montpellier, France
Get access

Abstract

At an experimental farm, five camels and five cows were each given a similar basal diet for 6 months. They received oral trace element supplementation for 3 months (day 22 to 112) which included zinc, copper, selenium, manganese, iodine and cobalt and corresponded to twice the daily requirement generally recommended for cows. Plasma selenium concentrations were significantly lower in the camels (20 (s.e. 2) mg/l) compared with the cows (33 (s.e. 2) μg/l). The mineral supplementation induced a large increase in the plasma selenium concentration in the camels which reached 200 (s.e. 35) fig/l. In the cows, the increase was much smaller and did not go beyond 65 (s.e. 8) μg/l. Before supplementation the red blood cell glutathione peroxidase activity was similar in the camel and the cow varying between 4000 and 6000 IU per 100 g haemoglobin. In both species, this activity increased with mineral supplementation and remained very high even when mineral supplementation was stopped. The results suggested that selenium metabolism in camels is different from that in the cows.

Keywords

blood plasmacamelscowserythrocytesglutathione peroxidaseselenium
Type
Research Article
Information
Animal Science , Volume 67 , Issue 3 , December 1998 , pp. 461 - 466
Copyright
Copyright © British Society of Animal Science 1998

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Avissar, N., Whitin, J. C., Allen, P. Z., Palmer, I. S. and Cohen, H. J. 1989. Antihuman plasma glutathione peroxidase antibodies: immunologic investigations to determine plasma glutathione peroxidase protein and selenium content in plasma. Blood. 73: 318–323.CrossRefGoogle ScholarPubMed
Bellanger, J. 1971. Dosage des oligo-éléments dans les fourrages. Annales de la Nutrition et de VAlimentation. 25: 59–96.Google Scholar
Bellanger, J., Bouvier, J. C. and Lab, C. 1992. Dosage du selenium dans le vin par spectrofluorimetrie. Application a quelques vins francais. journal International'de la Science de Vigne et du Vin. 26: 287–293.Google Scholar
Bengoumi, M., Essamadi, K., Tressol, J. C. and Faye, B. 1997a. Comparative study of copper and zinc metabolism in cattle and camel. Biological Trace Element Research. In press.Google Scholar
Bengoumi, M., Faye, B., De La Farge, F., Olson, W. G. and Rico, A. G. 1997b. Clinical enzymology in the dromedary camel (Camelus dromedarius) Part I. Enzyme activities and distributions of AST, ALT, GGT, AP and LDH in liver, kidney, muscle, myocardium and blood. Journal of Camel Research and Practices. 4: 19–23.Google Scholar
Bengoumi, M., Faye, B., El Kasmi, K. and Tressol, J. C. 1995. Facteurs de variation des indicateurs plasmatiques du statut nutritionnel en oligo-elements chez le dromadaire au Maroc. I. Valeurs usuelles et variations physiologiques. Revue d'tXevage et de Medecine Veterinaire des Pays 48: 271–276Google Scholar
Bengoumi, M., Riad, F., Giry, J., De La Farge, F., Safwate, A., Davicco, M. J. and Barlet, J. P. 1993. Hormonal control of water and sodium in plasma and urine of camel during dehydration and rehydration. General and Comparative Endocrinology. 89: 378–386.Google Scholar
Berry, M. J., Banu, L. and Larsen, P. R. 1991. Type I iodothyronine deiodinase is a selenocysteine containing enzyme. Nature. 349: 438–440.CrossRefGoogle ScholarPubMed
Bostedt, H. and Schramel, P. 1990. The importance of selenium in the prenatal and postnatal development of calves and lambs. Biological Trace Element Research 24: 163–171.CrossRefGoogle ScholarPubMed
Daniels, L. A. 1996. Selenium metabolism and bioavailability. Biological Trace Element Research. 54: 185–199CrossRefGoogle ScholarPubMed
Diplock, A. T. 1987. Trace elements in human health with special reference to selenium. American Journal of Clinical Nutrition. 45: 1313–1322.CrossRefGoogle ScholarPubMed
Faye, B. and Bengoumi, M. 1994. Trace-element status in camels. A review. Biological Trace Element Research. 41: 1–11.CrossRefGoogle ScholarPubMed
Faye, B. and Bengoumi, M. 1997. Donnees nouvelles sur le metabolisme des principaux elements-traces chez le dromadaire. Revue d'tXevage et de Medecine Veterinaire Pays Tropicaux. 50: 47–53.CrossRefGoogle Scholar
Faye, B., Ratovonanahary, M., Chacornac, J. P. and Soubre, P. 1995. Metabolic profiles and risk of diseases in camels in temperate conditions. Comparative Biochemistry and Physiology 112A: 67–73.Google Scholar
Faye, B., Saint-Martin, G., Cherrier, R. and AH Ruffa, M. 1992. The inluence of high dietary protein, energy and mineral intake on deficient young camels. II. Changes in mineral status. Comparative Biochemistry and Physiology 102A: 417–424.CrossRefGoogle Scholar
Finlayson, R., Keymer, I. F. and Manton, J. A. 1971. Calcific cardiomyopathy in young camels (Camelus spp.). Journal of Comparative Pathology 81: 71–77.CrossRefGoogle ScholarPubMed
Ganther, H. E., Hafeman, D. G., Lawrence, R. A., Serfass, R. E. and Hoekstra, W. G. 1976. Selenium and gluthatione peroxidase in health and disease—a review. In Trace elements in human health and disease (ed. Prasad, A. S.), pp 165–234. Academic Press, New York.Google Scholar
Gueguen, L., Lamand, M. and Meschy, F. 1988. Nutrition minerale. In Alimentation des bovins, ovins, caprins (ed. Jarrige, R.), pp. 95–111. INRA Publications, Paris.Google Scholar
Hamliri, A., Khallaayoune, K., Johnson, D. W. and Kessabi, M. 1990a. The relationship between the concentration of selenium in the blood and the activity of glutathione peroxidase in the erythrocytes of the dromedary camel (Camelus dromedarius). Veterinary Communications. 14: 27–30.CrossRefGoogle ScholarPubMed
Hamliri, A., Olson, W. G., Johnson, D. W. and Kessabi, M. 1990b. Evaluation of biochemical evidence of congenital nutritional myopathy in the two-week prepartum fetuses from selenium-deficient ewes. Journal of the American Veterinary Medical Association. 51: 1112–1115.Google ScholarPubMed
Hidiroglou, M. 1989. Effects of selenium and copper administration on blood selenium and copper profile of cattle. Annales de Recherches Ve'terinaires. 29: 129–134.Google Scholar
Kaneko, J. J. 1989. Clinical biochemistry of domestic fourth edition. Academic Press, San Diego.Google Scholar
Lamand, M. 1987. Place du laboratoire dans le diagnostic des carences en oligo-éléments. Recueil de Médecine Vétérinaire. 163: 1071–1082.Google Scholar
Liu, Z. P., Ma, Z. and Zhang, Y. J. 1994. Studies on the relationship between sway disease of bactrian camels and copper status in Gansu province. Veterinary Research Communications. 18: 251–260.Google ScholarPubMed
Ma, Z. 1995. Studies on sway disease of Chinese bactrian Epidemiological and aetiological aspects. Report of the International Foundation for Science Project, Stockholm, Sweden.Google Scholar
McDowell, L. R. 1992. Minerals in animal and human nutrition. Academic Press, San Diego, USA.Google Scholar
Molnar, J., McPherson, A. and Dixon, J. 1996. Effect of supplementation with selenium on whole blood glutathione peroxidase activities and on plasma and tissue selenium concentration in lambs. Biological Trace Element Research 55: 253–262.CrossRefGoogle ScholarPubMed
Paglia, D. E. and Valentine, W. N. 1967. Studies on the quantity and the quality characterization of erythrocyte glutathione peroxidase. Journal of Laboratory and Medicine. 70: 158–169.Google Scholar
Rea, H. M., Thompson, C. D., Campbell, D. R. and Robinson, F. M. 1979. Relation between erythrocyte selenium concentrations and glutathione peroxidase activities of New Zealand residents and visitors to New Zealand. British Journal of Nutrition. 42: 201–208.CrossRefGoogle ScholarPubMed
Snedecor, G. W. and Cochran, W. G. 1989. Statistical methods. Iowa State University Press.Google Scholar
Thompson, C. D. and Robinson, M. F. 1986. Urinary and fecal excretions and absorption of a large supplement of selenium—superiority of selenate or selenite. American Journal of Clinical Nutrition. 44: 659–663.CrossRefGoogle Scholar
Yagil, R. 1985. The desert camel: comparative adaptation. Karger, Basel, Switzerland.Google Scholar
Yagil, R., Sod-Moriah, V. A. and Meyerstein, N. 1974. Dehydration and camel blood. I. Red blood cell survival in the one-humped camel {Camelus dromedarius). Journal of Physiology. 226: 298–300.Google Scholar