Book contents
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Copyright page
- Contents
- Tables
- Foreword
- Foreword
- Preface and Acknowledgements
- Introduction
- 1 What Is the Agricultural Revolution?
- 2 From Hunter-Gatherers to Farmers in the Near East
- 3 Models That Describe and Explain the Agricultural Revolution, Including Plant Domestication
- 4 The Plant Formations of the Fertile Crescent and the Wild Progenitors of the Domesticated Founder Crops
- 5 The Difference between Wild and Domesticated Plants
- 6 Traditional versus Modern Agriculture – Stability vs Maximization
- 7 The Differences between Plant Domestication and Crop Evolution under Traditional and Modern Farming Systems
- 8 The Differences between Cereal and Legume Crops in the Near East
- 9 The Choice of Plant Species for Domestication
- 10 Where, When and How Did Near Eastern Plant Domestication Occur?
- 11 Domestication of Fruit Trees in the Near East
- 12 Plant Evolution under Domestication
- 13 A Global View of Plant Domestication in Other World Regions
- 14 Animal Domestication in the Near East
- 15 Plant Domestication and Early Near Eastern Agriculture
- Notes
- Further Reading
- References, Chapter 14
- Glossary: Basic Concepts in Genetics, Botany, Ecology, Agronomy and Zoology
- Index
15 - Plant Domestication and Early Near Eastern Agriculture
Summary and Conclusions
Published online by Cambridge University Press: 12 March 2022
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Copyright page
- Contents
- Tables
- Foreword
- Foreword
- Preface and Acknowledgements
- Introduction
- 1 What Is the Agricultural Revolution?
- 2 From Hunter-Gatherers to Farmers in the Near East
- 3 Models That Describe and Explain the Agricultural Revolution, Including Plant Domestication
- 4 The Plant Formations of the Fertile Crescent and the Wild Progenitors of the Domesticated Founder Crops
- 5 The Difference between Wild and Domesticated Plants
- 6 Traditional versus Modern Agriculture – Stability vs Maximization
- 7 The Differences between Plant Domestication and Crop Evolution under Traditional and Modern Farming Systems
- 8 The Differences between Cereal and Legume Crops in the Near East
- 9 The Choice of Plant Species for Domestication
- 10 Where, When and How Did Near Eastern Plant Domestication Occur?
- 11 Domestication of Fruit Trees in the Near East
- 12 Plant Evolution under Domestication
- 13 A Global View of Plant Domestication in Other World Regions
- 14 Animal Domestication in the Near East
- 15 Plant Domestication and Early Near Eastern Agriculture
- Notes
- Further Reading
- References, Chapter 14
- Glossary: Basic Concepts in Genetics, Botany, Ecology, Agronomy and Zoology
- Index
Summary
In this chapter, we bring together most of the aspects discussed earlier, including biological, agricultural-agronomical and cultural facets related to plant domestication and the roots of Near Eastern agriculture. We briefly describe the spread of domesticated plants and the institutionalization of the agricultural system while discussing the historical and conceptual component underlying the Agricultural Revolution. Finally, we return to our lead question of why the Agricultural Revolution transpired.
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- Publisher: Cambridge University PressPrint publication year: 2022