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Four - The Social Life of Salt in Ancient China from the Late Neolithic to the Han Dynasty

Published online by Cambridge University Press:  17 December 2018

Francis Allard
Affiliation:
Indiana University of Pennsylvania
Yan Sun
Affiliation:
Gettysburg College, Pennsylvania
Kathryn M. Linduff
Affiliation:
University of Pittsburgh
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Summary

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Chapter
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Memory and Agency in Ancient China
Shaping the Life History of Objects
, pp. 97 - 119
Publisher: Cambridge University Press
Print publication year: 2018

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References

Ancient Texts

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Shiji 史記. Beijing: Zhonghua Shuju, 1959.Google Scholar
Shuijingzhushu 水經注疏 (annotated by Li Daoyuan 酈道元, Yang Shoujing 楊守敬and Xiong Huizhen 熊會貞). Nanjing: Jiangsu Guji Chubanshe, 1989.Google Scholar
Yantielun 鹽鐵論 (by Huan Kuan 桓寬, annotated by Wang Liqi 王利器). Beijing: Zhonghua Shuju, 1992.Google Scholar
Zhouli 周禮, in Shisanjingzhushu 十三經注疏 (Ruan version 阮本). Taipei: Wenhua Tushu Gongsi, 1970.Google Scholar

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To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

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Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

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