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111 - Coenzyme Q10

from Part 1 - Nutraceuticals and Medical Food Preparations for Chronic Pain

Published online by Cambridge University Press:  05 October 2012

Howard S. Smith
Affiliation:
Academic Director of Pain Management, Albany Medical College
Marco Pappagallo
Affiliation:
Director, Pain Management and Medical Mentoring, New York Medical Home for Chronic Pain
Stephen M. Stahl
Affiliation:
University of California, San Diego
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Summary

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Type
Chapter
Information
Essential Pain Pharmacology
The Prescriber's Guide
, pp. 510 - 512
Publisher: Cambridge University Press
Print publication year: 2012

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References

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Cordero, MDAlcocer-Gómez, Ede Miguel, MCoenzyme Q(10): a novel therapeutic approach for Fibromyalgia? Case series with 5 patientsMitochondrion 2011 11 623Google Scholar
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McRee, JTHanioka, TShizukuishi, SFolkers, KTherapy with coenzyme Q10 for patients with periodontal diseaseJ Dent Health 1993 43 659Google Scholar
Ochiai, AItagaki, SKurokawa, TImprovement in intestinal coenzyme q10 absorption by food intakeYakugaku Zasshi 2007 127 1251Google Scholar
Quiles, JOchoa, JJHuertas, JRMataix, J.Coenzyme Q supplementation protects from age-related DNA double-strand breaks and increases lifespan in rats fed on a PUFA-rich dietExp Gerontol 2004 39 189Google Scholar
Rozen, TDOshinsky, MLGebeline, CAOpen label trial of coenzyme Q10 as a migraine preventiveCephalalgia 2002 22 137Google Scholar
Sándor, PSDi Clemente, LCoppola, GEfficacy of coenzyme Q10 in migraine prophylaxis: a randomized controlled trialNeurology 2005 64 713Google Scholar
Sumien, NHeinrich, KRShetty, RASohal, RSForster, MJProlonged intake of Coenzyme Q10 impairs cognitive functions in miceJ Nutrit 2009 139 1926Google Scholar

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